instructions for making a basic sauce made from butter, flour and milk

White Sauce Recipe

Whip Up a Creamy Delight: Easy White Sauce Recipe for Your Culinary Creations

**Introduction to White Sauce:** White sauce, also known as Béchamel sauce, is a classic French sauce that serves as a versatile base for many dishes. It is a simple yet essential recipe in the culinary world, consisting of butter, flour, and milk. This creamy sauce can be used in various ways, such as a topping for vegetables, pasta, or meat...